Keto Cheesecake

For those looking for a LCHF treat, this low carb Keto Cheesecake is amazing!! ❤️

Preheat oven to 350F 

 

Crust: 

Spray bottom of the pan with coconut oil

Add Almond Flour, Melted Butter, Ketologie Powder, and Vanilla into mixing bowl 

Mix until good consistency and add to the pan 

Press the crust down on the bottom layer of pan

Set Aside. 


Filling: 

Combine Soft Cream Cheese, Ketologie Powder, Erythritol/Stevia Mix and stir until fluffy, then add in each egg slowly, stirring in between each egg added, then add the lemon juice and vanilla. 


Add filling on top of crust and place in over 45 min to 1 hour! Let sit for 3 min. (Add Keto topping of choice and enjoy!) 


Crust: 

Keto Cheesecake Filling:


Nutrition Facts: (Serving Size 14 Pieces)

nutritionals

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